At TPM Services, our hospitality staff is trained in all aspects of the food industry. Currently, we host classes weekly for banquet serving and kitchen safety. Our team of experts is sure to find the staff with the level of experience you are seeking.
We have both a seasoned banquet captain/server and chef on staff to perform our weekly banquet serving and safety classes. Coming soon, we will host cooking technique classes.
What we do for you:
TEMP TO HIRE
W-2 Employees are further interviewed and prepped for a specific assignment start date.